Red Apple Slices: Nutrition Facts


Common serving sizes
1.0 bag = 57.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
10.53g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
53kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
14.04g

Minerals

Calcium:
35mg
Iron:
0mg
Potassium:
105mg
Sodium:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
136.8mg
Vitamin A, IU:
0IU
Ingredients
Apples with Calcium Ascorbate to Promote Whiteness and Maintain Texture.
Brand
Country Fresh Inc.