Reddi Wip Caramel Topping: Nutrition Value


Common serving sizes
2.0 tbsp (5g) = 184.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0.54g

Fats (Lipids)

Cholesterol:
3mg
Fatty Acids, Total Saturated:
0.27g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Protein:
0g
Total Fat (Lipid):
0.54g
Carbohydrate, by difference:
0.54g

Minerals

Calcium:
0mg
Iron:
0.1mg
Potassium:
0mg
Sodium:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Cream, Water, Corn Syrup, Sugar, Nonfat Milk, Contains less than 2% of the Following: Natural and Artificial Flavors, Mono- And Diglycerides, Carrageenan, Red 3._x000d_propellant: Nitrous Oxide._x000d_contains: Milk
Brand
Conagra Brands