Reduced Fat Shredded Colby Jack Cheese: Nutrition Facts


Common serving sizes
0.25 cup = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
54mg
Fatty Acids, Total Saturated:
12.5g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
321kcal
Protein:
28.57g
Total Fat (Lipid):
21.43g
Carbohydrate, by difference:
3.57g

Minerals

Calcium:
714mg
Iron:
0mg
Sodium:
750mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
1071IU
Ingredients
Reduced Fat Colby Cheese (Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes, Annatto Color, Vitamin a Palmitate), Reduced Fat Monterey Jack Cheese (Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes, Vitamin a Palmitate), Anticake (Potato Starch, Corn Starch, Powdered Cellulose), Natamycin (a Natural Mold Inhibitor).
Brand
Nash Finch Company