Rice-a-Roni Cheddar Broccoli 2.11 Ounce Plastic Cup: Nutrition Value


Common serving sizes
1.0 cup (60 g) = 60.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
4.2g

Fats (Lipids)

Cholesterol:
5mg
Fatty Acids, Total Saturated:
3.27g
Fatty Acids, Total Trans:
0.06g

General / Macros

Protein:
9.12g
Total Fat (Lipid):
7.72g
Carbohydrate, by difference:
68.6g

Minerals

Calcium:
98mg
Iron:
3.65mg
Potassium:
230mg
Sodium:
879mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1.6mg
Thiamin:
1mg
Riboflavin:
0.187mg
Niacin:
5.607mg
Folate, total:
40mcg
Vitamin A, IU:
158IU
Ingredients
Ingredients: Long Grain Rice, Wheat Flour, Maltodextrin, Palm Oil, Whey, Salt, Nonfat Dry Milk, Canola Oil, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Corn Syrup Solids, Broccoli*, Natural Flavor, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Onions*, Modified Corn Starch, Monosodium Glutamate, Cheddar and Romano Cheeses (Milk, Cultures, Salt, Enzymes), Cream, Sugar, Annato (Color), Niacinamide, Spinach*, Ferric Orthophosphate, Yeast Extract, Autolyzed Yeast Extract, Blue Cheese (Milk, Cultures, Salt, Enzymes), Folic Acid, Ferrous Sulfate, Riboflavin. *dried
Brand
QTG