Rising Moon Organics, Wild Chanterelle Mushroom Ravioli: Nutrition Value


Common serving sizes
0.5 cup = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
0.88g

Fats (Lipids)

Cholesterol:
13mg
Fatty Acids, Total Saturated:
1.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
212kcal
Protein:
7.96g
Total Fat (Lipid):
2.65g
Carbohydrate, by difference:
38.94g

Minerals

Calcium:
53mg
Iron:
0.96mg
Sodium:
292mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4.2mg
Vitamin A, IU:
0IU
Ingredients
Pasta Ingredients: Organic Unbleached Flour, Water, Organic Semolina Flour, Organic Eggs, Organic Black Pepper, Organic Turmeric. Filling Ingredients: Water, Organic Half & Half (Organic Milk, Organic Cream), Organic Crimini Mushrooms, Organic Potato Flakes, Organic Asiago Cheese (Organic Milk, Cheese Cultures, Enzymes, Salt), Organic Mozzarella Cheese (Organic Milk, Cheese Cultures, Enzymes, Salt), Organic Modified Corn Starch, Sea Salt, Organic Shiitake Mushroom, Organic Garlic, Organic Chanterelle Mushrooms, Organic Parsley Flakes, Organic Rosemary.
Brand
United Natural Foods, Inc.