Roasted Chili Oil: Nutrition Value


Common serving sizes
1.0 tbsp = 15.0ml
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
13.33g
Fatty Acids, Total Monounsaturated:
73.33g
Fatty Acids, Total Polyunsaturated:
6.67g

General / Macros

Calories / Energy:
800kcal
Protein:
0g
Total Fat (Lipid):
93.33g
Carbohydrate, by difference:
0g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Pure Olive Oil, Extra Virgin Olive Oil, Roasted Chili Peppers.
Brand
Boyajian Inc.