Roasted Pepper Stuffed California Black Ripe Olives: Nutrition Facts


Common serving sizes
3.0 olives = 15.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
6.7g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
100kcal
Protein:
0g
Total Fat (Lipid):
10g
Carbohydrate, by difference:
6.67g

Minerals

Calcium:
133mg
Iron:
4.8mg
Sodium:
867mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Olives, Water, Red Peppers, Onion, Jalapeno Peppers, Sodium Alginate, Guar Gum, Sodium Phosphate, Salt, Calcium Chloride, Fruit & Vegetable Juice (for Color) and Ferrous Gluconate (an Iron Derivative).
Brand
Musco Olive Products, Inc.