Roasted Red Pepper Linguini with Cayenne Pepper: Nutrition Facts


Common serving sizes
2.0 onz = 57.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
5.3g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
44mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
281kcal
Protein:
10.53g
Total Fat (Lipid):
1.75g
Carbohydrate, by difference:
57.89g

Minerals

Calcium:
35mg
Iron:
1.26mg
Sodium:
44mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
6.3mg
Vitamin A, IU:
351IU
Ingredients
Semolina Wheat Flour (Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Roasted Red Peppers (Red Pepper, Water, Salt, Citric Acid), Pasteurized Eggs, Water, Cayanne Pepper, Salt.
Brand
Sunrise Deli