Roasted Vegetable No Cheese Pizza: Nutrition Facts


Common serving sizes
1.0 pizza = 142.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.5g
Sugars, total:
5.63g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0.35g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
183kcal
Protein:
4.93g
Total Fat (Lipid):
3.17g
Carbohydrate, by difference:
35.21g

Minerals

Calcium:
28mg
Iron:
1.27mg
Sodium:
415mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
8.5mg
Vitamin A, IU:
141IU
Ingredients
Organic Unbleached Wheat and Organic Whole Wheat Flour, Organic Onions, Artichokes, Filtered Water, Organic Fire Roasted Red Bell Peppers, Mushrooms, Extra Virgin Olive Oil, Organic Evaporated Cane Syrup, Organic Shiitake Mushrooms, Organic Tomato Puree, Yeast, Balsamic Vinegar, Sea Salt, Organic Garlic, Organic Lemon Juice, Black Pepper, Spices*.
Brand
Amy's Kitchen Inc.