Roundy’s, Bacon, Naturally Hardwood Smoked, Regular Cut: Nutrition Facts


Common serving sizes
2.0 pan fried slices = 15.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Sugars, total:
0g

Fats (Lipids)

Cholesterol:
133mg
Fatty Acids, Total Saturated:
20g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
600kcal
Protein:
33.33g
Total Fat (Lipid):
53.33g
Carbohydrate, by difference:
0g

Minerals

Sodium:
1467mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Brand
ROUNDY'S