Salad-Sized Cooked Shrimp: Nutrition Facts


Common serving sizes
32.0 shrimp | about = 84.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
131mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
71kcal
Protein:
14.29g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
1.19g

Minerals

Calcium:
24mg
Iron:
0mg
Potassium:
36mg
Sodium:
619mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Shrimp (Litopenaeus Vannamei), Salt, Sodium Tripolyphoshate (to Retain Moisture Content), Sodium Hexametaphosphate (to Retain Moisture Content), Sodium Phosphate (to Retain Moisture Content).
Brand
Target Stores