Santolla Red Crab: Nutrition Value


Common serving sizes
3.0 onz = 85.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
53mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
94kcal
Protein:
18.82g
Total Fat (Lipid):
1.76g
Carbohydrate, by difference:
0g

Minerals

Calcium:
71mg
Iron:
0.85mg
Sodium:
107mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
7.1mg
Vitamin A, IU:
0IU
Ingredients
Crab, Salt
Brand
Seattle Shrimp & Seafood