Scott’s of Wisconsin, Creamy Cheddar Bacon Cold Pack Cheese Food: Nutrition Value


Common serving sizes
2.0 tbsp = 31.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
12.9g

Fats (Lipids)

Cholesterol:
81mg
Fatty Acids, Total Saturated:
14.52g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
323kcal
Protein:
19.35g
Total Fat (Lipid):
25.81g
Carbohydrate, by difference:
12.9g

Minerals

Calcium:
484mg
Iron:
0mg
Sodium:
548mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
645IU
Ingredients
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Vegetable or Annatto Color, Calcium Chloride), Water, Whey Protein Concentrate, Cream, Reduced Lactose Whey, Bacon, Sorbic Acid (to Protect Flavor), Lactic Acid, Annatto Color, Citric Acid, Natural Smoke Flavoring.
Brand
Scott's