Sharp Cheddar Cheese Snack: Nutrition Facts


Common serving sizes
2.0 tbsp = 31.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
6.45g

Fats (Lipids)

Cholesterol:
48mg
Fatty Acids, Total Saturated:
9.68g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
290kcal
Protein:
12.9g
Total Fat (Lipid):
22.58g
Carbohydrate, by difference:
9.68g

Minerals

Calcium:
323mg
Iron:
0mg
Sodium:
1419mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
323IU
Ingredients
Whey, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Sodium Phosphate, Contains less than 2% Of: Whey Protein Concentrate, Salt, Carrageenan, Yeast Extract, Sodium Citrate, Natural Flavor, Glucono-Delta-Lactone, Lactic Acid, Sorbic Acid (a Preservative), Artificial Color (Yellow #5 and Yellow #6).
Brand
Big Y Foods, Inc.