Simply Asia, Spring Vegetable Rice Noodle Soup Bowl: Nutrition Value


Common serving sizes
0.5 bowl = 35.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.9g
Sugars, total:
5.71g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
371kcal
Protein:
5.71g
Total Fat (Lipid):
2.86g
Carbohydrate, by difference:
77.14g

Minerals

Calcium:
0mg
Iron:
1.03mg
Sodium:
1743mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
571IU
Ingredients
Noodles: Rice, Water. Seasoning: Sugar, Salt, Onion, Torula Yeast, Hydrolyzed Soy Protein, Shiitake Mushroom, Garlic, Celery, Soy Sauce Powder (Soybean, Salt, Water), Canola Oil Packet: Canola Oil, Garlic. Dehydrated Vegetable Packet: Carrot, Green Onion, Green Peas, Corn.
Brand
Simply Asia Foods, Inc.