Skippy, Creamy Peanut Butter: Nutrition Value


Common serving sizes
2.0 tbsp = 32.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
6.2g
Sugars, total:
9.38g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
9.38g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
594kcal
Protein:
21.88g
Total Fat (Lipid):
50g
Carbohydrate, by difference:
18.75g

Minerals

Calcium:
0mg
Iron:
1.12mg
Sodium:
469mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Niacin:
12.5mg
Vitamin A, IU:
0IU
Ingredients
Roasted Peanuts, Sugar, Hydrogenated Vegetable Oil (Cottonseed, Soybean and Rapeseed Oil) to Prevent Separation, Salt.
Brand
Hormel Foods Corporation