Sliced Ripe Pitted Olives: Nutrition Value


Common serving sizes
2.0 tbsp = 16.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Monounsaturated:
9.38g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
156kcal
Protein:
0g
Total Fat (Lipid):
15.62g
Carbohydrate, by difference:
6.25g

Minerals

Sodium:
781mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Rice Olives, Water, Salt, Ferrous Gluconate (Added to Stabilize Color).
Brand
Lowe's Food Stores, Inc.