Soup, vegetable beef, microwavable, ready-to-serve, single brand: Nutrition Facts


Common serving sizes
1 package yields = 292g, 1 serving = 292g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.5g

Fats (Lipids)

Cholesterol:
3mg
Fatty Acids, Total Saturated:
0.221g
Fatty Acids, Total Monounsaturated:
0.223g
Fatty Acids, Total Polyunsaturated:
0.112g

General / Macros

Water:
88.6g
Calories / Energy:
44kcal
Protein:
6.2g
Total Fat (Lipid):
0.7g
Ash:
1.2g
Carbohydrate, by difference:
3.3g

Minerals

Sodium:
376mg
Fluoride:
42.7g

Others

Proteins (Amino Acids)

Vitamins

Vitamin A, RAE:
33g
Carotene, Beta:
390g
Vitamin A, IU:
650IU