Sour Cream & Chive Mashed Potatoes: Nutrition Value


Common serving sizes
0.5 cup = 124.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.8g
Sugars, total:
1.61g

Fats (Lipids)

Cholesterol:
8mg
Fatty Acids, Total Saturated:
2.02g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
97kcal
Protein:
2.42g
Total Fat (Lipid):
4.03g
Carbohydrate, by difference:
12.9g

Minerals

Calcium:
32mg
Iron:
0.29mg
Sodium:
387mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1mg
Vitamin A, IU:
81IU
Ingredients
Potatoes, Whole Milk, Water, Cultured Sour Cream (Skim Milk, Cream, Whey, Food Starch Modified, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Potassium Sorbate (a Preservative), and Locust Bean Gum), Butter (Cream, Salt), Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor (Includes Milk), Vitamin a Palmitate Added, Vitamin D3), Natural Flavors, Salt, Contains 1/2% or less of the Following: Chives, Disodium Pyrophosphate (Added to Maintain Color), Potassium Sorbate and Sodium Bisulfite (Added to Maintain Freshness)
Brand
Milton G. Waldbaum Company