Special Recipe Hot Dog Buns: Nutrition Facts


Common serving sizes
1.0 bun = 53.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.9g
Sugars, total:
5.66g
Sugars, added:
5.7g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
1.89g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
264kcal
Protein:
7.55g
Total Fat (Lipid):
2.83g
Carbohydrate, by difference:
47.17g

Minerals

Calcium:
234mg
Iron:
2.83mg
Potassium:
85mg
Sodium:
453mg

Others

Proteins (Amino Acids)

Vitamins

Thiamin:
1mg
Riboflavin:
0.377mg
Niacin:
6.415mg
Folic Acid:
89mcg
Vitamin D:
0IU
Ingredients
Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (Vitamin B9)], Water, Corn Syrup, Yeast, Contains 2% or less of the Following: Soybean Oil, Wheat Gluten, Salt, Sugar, Dough Conditioners (Mono- And Diglycerides, Ethoxylated Mono- And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Calcium Propionate (to Retain Freshness), Yeast Nutrients (Calcium Carbonate, Calcium Sulfate, Monocalcium Phosphate, Ammonium Sulfate), Soy Flour, Sorbic Acid (to Retain Freshness), Hydrogenated Vegetable Oil, Sodium Alginate, Soy Lecithin.
Brand
Lewis Bakeries Inc.