Spread 53% Vegetable Oil: Nutrition Facts


Common serving sizes
1.0 tbsp = 14.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
25g
Fatty Acids, Total Monounsaturated:
14.29g
Fatty Acids, Total Polyunsaturated:
14.29g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
500kcal
Protein:
0g
Total Fat (Lipid):
50g
Carbohydrate, by difference:
0g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
643mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
3571IU
Ingredients
Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Water, Contains less than 2% of Whey, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Potassium Sorbate and Calcium Disodium Edta (Preservatives), Citric Acid, Natural & Artificial Flavors (Includes Milk), Vitamin a Palmitate Added, Beta Carotene (Color).
Brand
Topco Associates, Inc.