Springfield, Chili Con Carne: Nutrition Value


Common serving sizes
1.0 cup = 236.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.3g
Sugars, total:
1.27g

Fats (Lipids)

Cholesterol:
21mg
Fatty Acids, Total Saturated:
2.97g
Fatty Acids, Total Trans:
0.21g

General / Macros

Calories / Energy:
119kcal
Protein:
7.2g
Total Fat (Lipid):
6.78g
Carbohydrate, by difference:
7.2g

Minerals

Calcium:
17mg
Iron:
1.14mg
Sodium:
381mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
212IU
Ingredients
Water, Beef, Modified Cornstarch, Tomatoes (Water, Tomato Paste), Chili Powder (Chili Peppers, Flavoring), Contains 2% or less of Textured Vegetable Protein (Soy Flour, Caramel Color), Oatmeal, Sugar, Hydrolyzed Soy, Corn and Wheat Protein, Flavoring, Salt, Yeast Extract, Spices, Monosodium Glutamate, Soy Lecithin.
Brand
Unified Grocers, Inc.