Stir Fry: Nutrition Facts


Common serving sizes
0.5 package = 142.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.1g
Sugars, total:
3.52g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
32kcal
Protein:
1.41g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
6.34g

Minerals

Calcium:
28mg
Iron:
0.76mg
Sodium:
25mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
54.9mg
Vitamin A, IU:
4577IU
Ingredients
Green Peppers, Carrots, Red Peppers, Broccoli, Red Onions, Snap Peas.
Brand
Triple 'B' Corporation