Straus Family Creamery, Organic Sour Cream: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.33g

Fats (Lipids)

Cholesterol:
50mg
Fatty Acids, Total Saturated:
11.67g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
167kcal
Protein:
3.33g
Total Fat (Lipid):
16.67g
Carbohydrate, by difference:
3.33g

Minerals

Calcium:
133mg
Iron:
0mg
Sodium:
50mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
667IU
Ingredients
Cultured Pasteurized Grade a Organic Nonfat Milk and Cream, Enzymes.
Brand
Straus Family Creamery