Sweet Vanilla Low-Fat Greek Yogurt: Nutrition Value


Common serving sizes
1.0 container = 150.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.7g
Sugars, total:
12.67g

Fats (Lipids)

Cholesterol:
10mg
Fatty Acids, Total Saturated:
1.67g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
120kcal
Protein:
8g
Total Fat (Lipid):
3g
Carbohydrate, by difference:
16g

Minerals

Calcium:
100mg
Iron:
0mg
Potassium:
113mg
Sodium:
60mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Evaporated Cane Sugar, Sugar, Wheat Flour, Brown Sugar, Chocolate Liquor, Cocoa Butter, Palm Oil, Milk, Vanilla Extract, Wheat Bran, Fruit Pectin, Natural Flavors, Honey, Baking Soda, Locust Bean Gum, Salt, Guar Gum, Lemon Juice Concentrate, Wheat Germ, Sunflower Lecithin, Organic Soy Lecithin, Vvanilla. Contains Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei.
Brand
Chobani, Inc.