Swirl Cookies: Nutrition Facts


Common serving sizes
2.0 cookies = 35.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
20g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
14.29g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
543kcal
Protein:
5.71g
Total Fat (Lipid):
31.43g
Carbohydrate, by difference:
57.14g

Minerals

Calcium:
0mg
Iron:
2.06mg
Sodium:
457mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
1143IU
Ingredients
Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono- & Diglycerides, Annatto [color], Calcium Disodium Edta [preservative], Artificial Flavor, Vitamin a Palmitate), Sugar, Contains 2% or less Of: Natural & Artificial Flavors, Colors (Yellow 5 Carmine [color], Soy Lecithin (Emulsifier), Eggs, Corn Syrup.
Brand
Lofthouse Foods