Taco Shells Yellow Corn: Nutrition Facts


Common serving sizes
2.0 shells = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
7.1g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Monounsaturated:
14.29g
Fatty Acids, Total Polyunsaturated:
3.57g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
429kcal
Protein:
7.14g
Total Fat (Lipid):
21.43g
Carbohydrate, by difference:
57.14g

Minerals

Calcium:
536mg
Iron:
2.57mg
Sodium:
571mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Whole Grain Yellow Corn, High Oleic Canola Oil, Water, Corn Flour, Salt, Hydrated Lime.
Brand
B&G Foods, Inc.