Taste Elevated, Roasted Eggplant Spread: Nutrition Facts


Common serving sizes
0.25 cup = 40.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.5g
Sugars, total:
5g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
2.5g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
175kcal
Protein:
2.5g
Total Fat (Lipid):
12.5g
Carbohydrate, by difference:
10g

Minerals

Calcium:
0mg
Iron:
0.9mg
Sodium:
350mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
30mg
Vitamin A, IU:
1000IU
Ingredients
Roasted Red Bell Pepper (with Water and Citric Acid), Roasted Eggplant, Roasted Onion, Pine Nuts [tree Nuts], Tomato Paste, Water, Extra Virgin Olive Oil, Garlic, Sugar, Salt, Red Pepper Flakes, Curry Powder (Turmeric, Coriander, Chili, Fennel, Anise, Cumin, Fenugreek, Salt, Garlic, Cinnamon, Nutmeg, Bay Leaves, Clove), Citric Acid.
Brand
Taste Elevated