Teriyaki Salmon, Pre-Seasoned Atlantic Salmon Fillets: Nutrition Facts


Common serving sizes
1.0 fillet = 140.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.2g
Sugars, total:
4.29g
Sugars, added:
4.3g

Fats (Lipids)

Cholesterol:
46mg
Fatty Acids, Total Saturated:
2.5g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
200kcal
Protein:
17.14g
Total Fat (Lipid):
11.43g
Carbohydrate, by difference:
5.71g

Minerals

Calcium:
11mg
Iron:
0.26mg
Potassium:
321mg
Sodium:
529mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Salmon (Color Added), Sugar, Salt, Granulated Soy Sauce [(Wheat, Soybeans, Salt), Maltodextrin and Salt], Chilies, Ginger, Mustard Seeds, Granulated Onion, Granulated Garlic, Parsley Flakes, Thyme.
Brand
C.WIRTHY & CO.