The Bakery, Hazelnut No Bake Cookies: Nutrition Value


Common serving sizes
1.0 cookie = 31.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.2g
Sugars, total:
38.71g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
4.84g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
355kcal
Protein:
6.45g
Total Fat (Lipid):
16.13g
Carbohydrate, by difference:
58.06g

Minerals

Calcium:
65mg
Iron:
2.32mg
Sodium:
81mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Sugar, Rolled Oats, Modified Palm Oil, Hazelnuts, Cocoa, Non-Fat Milk Powder, Whey Powder, Soy and/or Sunflower Lecithin, Artificial Flavor, Margarine (Soybean Oil, Modified Palm Oil, Water, Salt, Whey Powder [milk], Soy Lecithin, Monoglycerides of Fatty Acids, Natural Flavor, Annatto Extract Color, Vitamin a Palmitate, Vitamin D3), Partly Skimmed Milk with Vitamin a and Vitamin d Added (Partly Skimmed Milk, Vitamin a Palmitate, Vitamin D3), Water, Peanut Butter (Peanuts, Sugar, Dextrose/Sucrose, Hydrogenated Vegetables Oils [soya, Cottonseed, Rapeseed], Salt), Glucose Syrup, Cocoa, Processed with Alkali, Natural and Artificial Flavor.
Brand
Wal-Mart Stores, Inc.