Thick Cut Shredded Cheese: Nutrition Value


Common serving sizes
0.25 cup = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
107mg
Fatty Acids, Total Saturated:
17.86g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
393kcal
Protein:
21.43g
Total Fat (Lipid):
32.14g
Carbohydrate, by difference:
3.57g

Minerals

Calcium:
718mg
Iron:
0mg
Potassium:
71mg
Sodium:
679mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added), Anticake (Potato Starch, Powdered Cellulose), Natamycin (Natural Mold Inhibitor).
Brand
Harris-Teeter Inc.