Thin & Crispy Multi-Grain Crust with Flaxseed Pizza: Nutrition Facts


Common serving sizes
0.333 pizza = 139.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.4g
Sugars, total:
2.16g

Fats (Lipids)

Cholesterol:
29mg
Fatty Acids, Total Saturated:
5.04g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
252kcal
Protein:
10.79g
Total Fat (Lipid):
13.67g
Carbohydrate, by difference:
23.02g

Minerals

Calcium:
180mg
Iron:
1.04mg
Sodium:
619mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1.7mg
Vitamin A, IU:
288IU
Ingredients
Multigrain Crust (Wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (Tomatoes [diced Tomatoes, Tomato Juice], Water, Tomato Paste, Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Sugar, Spices, Garlic*, Onion*), Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Natural Cooked Italian Sausage (Pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika), Uncured Pepperoni No Nitrate or Nitrite Added Except that which Naturally Occurs in Sea Salt and Celery Juice Concentrate (Pork and Beef, Sea Salt, Natural Spices, Evaporated Cane Syrup, Lactic Acid Starter Culture, Natural Flavorings [including Celery Juice Concentrate], Oleoresin of Paprika), Fontina Cheese (Pasteurized Part-Skim Milk, Cultures, Salt and Enzymes), Spices.
Brand
Newman's Own, Inc.