Tortellini, pasta with cheese filling, fresh-refrigerated, as purchased: Nutrition Facts


Common serving sizes
0.75 cup = 81g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.9g
Sugars, total:
0.95g

Fats (Lipids)

Cholesterol:
42mg
Fatty Acids, Total Saturated:
3.6g
Fatty Acids, Total Monounsaturated:
2.066g
Fatty Acids, Total Polyunsaturated:
0.461g

General / Macros

Water:
30.5g
Calories / Energy:
307kcal
Protein:
13.5g
Total Fat (Lipid):
7.23g
Ash:
1.77g
Carbohydrate, by difference:
47g

Minerals

Calcium:
152mg
Iron:
1.5mg
Magnesium:
21mg
Phosphorus:
212mg
Potassium:
89mg
Sodium:
406mg
Zinc:
1.02mg
Copper:
0.08mg
Selenium:
23.9g

Others

Alcohol, Ethyl:
0g
Caffeine:
0mg
Theobromine:
0mg

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Thiamin:
0.313mg
Riboflavin:
0.31mg
Niacin:
2.696mg
Vitamin B-6:
0.043mg
Folate, total:
74g
Folic Acid:
62g
Folate, food:
12g
Folate, DFE:
117g
Choline, total:
5.4mg
Vitamin B-12:
0.16g
Vitamin B-12, Added:
0g
Vitamin A, RAE:
38g
Retinol:
37g
Carotene, Beta:
11g
Carotene, Alpha:
0g
Cryptoxanthin, Beta:
1g
Vitamin A, IU:
143IU
Lycopene:
0g
Lutein + zeaxanthin:
32g
Vitamin E (alpha-tocopherol):
0.16mg
Vitamin E, Added:
0mg
Vitamin D (D2 + D3):
0g
Vitamin D:
0IU
Vitamin K (phylloquinone):
1.3g