Trapper’s Creek, Wild Alaska Smoked Salmon: Nutrition Value


Common serving sizes
2.0 onz = 57.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
61mg
Fatty Acids, Total Saturated:
1.75g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
158kcal
Protein:
24.56g
Total Fat (Lipid):
6.14g
Carbohydrate, by difference:
1.75g

Minerals

Calcium:
0mg
Iron:
0.63mg
Sodium:
1000mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
10.5mg
Vitamin A, IU:
0IU
Ingredients
Wild Salmon Filet, Salt, Brown Sugar, Corn Syrup Solids, Potassium Lactate, Sodium Phosphate, Natural Flavoring, Spices, Garlic Powder, Sodium Erythorbate.
Brand
TRAPPER'S CREEK