Tres Leches Cake: Nutrition Value


Common serving sizes
54.0 grm = 54.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
20.37g

Fats (Lipids)

Cholesterol:
111mg
Fatty Acids, Total Saturated:
12.96g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
315kcal
Protein:
5.56g
Total Fat (Lipid):
20.37g
Carbohydrate, by difference:
25.93g

Minerals

Calcium:
111mg
Iron:
0.67mg
Sodium:
167mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
741IU
Ingredients
Heavy Cream (Cream, Carrageenan), Sponge Cake [sugar, Bleached Wheat Flour, Maltodextrin, Wheat Gluten, Mono- And Diglycerides, Propylene Glycol Esters, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate), Soy Flour, Salt, Sodium Caseinate, Sodium Stearate, Sodium Stearoyl Lactylate, Xanthan Gum, Datem, Egg Yolk, Whey], Egg, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sugar, Milk, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan and Vitamin D3), Sweetened Condensed Milk, Water, Modified Corn Starch, Cocoa, Natural Flavor, Xanthan Gum, Vanilla Extract.
Brand
Eli's Chicago's Cheesecake