Tropical Fruit in Syrup: Nutrition Facts


Common serving sizes
0.5 cup = 140.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.7g
Sugars, total:
8.57g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
71kcal
Protein:
0.71g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
14.29g

Minerals

Calcium:
14mg
Iron:
0.26mg
Sodium:
11mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0.9mg
Vitamin A, IU:
0IU
Ingredients
Pineapple, Papaya, Guava, Water, Sugar.
Brand
Haddon House Food Products Inc