Truffle Finishing Butter: Nutrition Facts


Common serving sizes
1.0 tbsp = 15.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
167mg
Fatty Acids, Total Saturated:
40g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
733kcal
Protein:
0g
Total Fat (Lipid):
80g
Carbohydrate, by difference:
0g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
333mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
2000IU
Ingredients
Unsalted Butter (Cream), Canola Olive Oil Blend, Natural and Artificial Truffle Flavor (Sunflower Oil, Natural and Artificial Flavor), Butter Concentrate (Maltodextrin, Natural Butter Flavor, Sodium Caseinate), Truffles, Salt.
Brand
Ahold Usa, Inc.