Truwhip, Whipped Topping: Nutrition Value


Common serving sizes
2.0 tbsp = 11.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
18.18g

Fats (Lipids)

Fatty Acids, Total Saturated:
18.18g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
273kcal
Protein:
0g
Total Fat (Lipid):
18.18g
Carbohydrate, by difference:
27.27g

Minerals

Sodium:
45mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Water, Organic Tapioca Syrup, Expeller-Pressed Palm Kernel Oil, Organic Cane Sugar, Organic Palm Kernel Oil, Contains less than 2% of Each of the Following: Organic Soy Protein Concentrate, Sodium Caseinate (Milk Protein), Organic Tapioca Starch, Natural Flavors, Organic Soy Lecithin, Xanthan Gum, Guar Gum.
Brand
Interstate Food Processing Corporation