Tuna Croissant: Nutrition Value


Common serving sizes
1.0 sandwich = 198.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.5g
Sugars, total:
2.02g

Fats (Lipids)

Cholesterol:
25mg
Fatty Acids, Total Saturated:
4.55g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
247kcal
Protein:
12.12g
Total Fat (Lipid):
15.15g
Carbohydrate, by difference:
14.65g

Minerals

Calcium:
10mg
Iron:
1.36mg
Sodium:
359mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1.8mg
Vitamin A, IU:
253IU
Ingredients
Tuna Salad (Tuna [yellow Fin Tuna, Water, Salt], Mayonnaise [soybean Oil, Water, Whole Eggs and Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice {from Concentrate}, Oleoresin Paprika, Natural Flavors, Calcium Disodium Edta {used to Protect Quality)], Celery, Seasoning [maltodextrin, Cultured Dextrose, Sodium Diacetate Salt, Sodium Chloride, Egg White Lysozyme, Nisin Preparation], Dehydrated Onion, Soybean Oil, Garlic Salt [salt, Dehydrated Garlic, Silicone Dioxide {prevents Caking}], Salt, Xanthan and Guar Gum [standardized with Dextrose], Sodium Benzoate and Potassium Sorbate [preservatives]), Croissant (Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid], Water, Roll in Margarine [palm and Palm Kernel Oil, Soybean Oil, Water, Salt, Vegetable Mono and Diglycerides, Polyglycerol Ester, Soy Lecithin, Natural and Artificial Flavors, Beta Carotene, Vitamin "a" Palmitate], Fresh Milk, Sugar, Yeast, Liquid Whole Eggs, Salt, Dough Conditioner [vital Wheat Gluten, Ascorbic Acid, Enzymes]), Tomato, Green Leaf Lettuce.
Brand
GIANT