Turkey Jumbo Franks: Nutrition Value


Common serving sizes
1.0 link = 56.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.57g

Fats (Lipids)

Cholesterol:
89mg
Fatty Acids, Total Saturated:
4.46g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
214kcal
Protein:
10.71g
Total Fat (Lipid):
16.07g
Carbohydrate, by difference:
7.14g

Minerals

Calcium:
107mg
Iron:
1.29mg
Sodium:
1214mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Mechanically Separated Turkey, Water, Corn Syrup, Salt, Contains 2% or less of the Following: Dextrose, Modified Corn Starch, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Oleoresin of Paprika.
Brand
Bar-S Foods Co.