Van De Kamp’s, Crunchy Fish Sticks: Nutrition Facts


Common serving sizes
6.0 sticks = 103.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1g
Sugars, total:
0.97g

Fats (Lipids)

Cholesterol:
34mg
Fatty Acids, Total Saturated:
2.43g
Fatty Acids, Total Monounsaturated:
1.46g
Fatty Acids, Total Polyunsaturated:
6.8g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
233kcal
Protein:
11.65g
Total Fat (Lipid):
10.68g
Carbohydrate, by difference:
21.36g

Minerals

Calcium:
0mg
Iron:
0.35mg
Sodium:
447mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Minced Pollock, Bread Crumbs (Unbleached Wheat Flour, Sugar, Salt and Yeast), Water, Cottonseed Oil and/or Soybean Oil, Wheat Flour. Contains 2% or less Of: Enriched Wheat Flour (Wheat Flour [enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Soybean Oil), Modified Food Starch, Salt, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice, Paprika.
Brand
Pinnacle Foods Group LLC