Vanilla Flavored Light Ice Cream: Nutrition Facts


Common serving sizes
1.0 cup = 66.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
19.7g

Fats (Lipids)

Cholesterol:
15mg
Fatty Acids, Total Saturated:
2.27g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
152kcal
Protein:
3.03g
Total Fat (Lipid):
3.79g
Carbohydrate, by difference:
25.76g

Minerals

Calcium:
152mg
Iron:
0mg
Potassium:
205mg
Sodium:
68mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
303IU
Ingredients
Milk, Buttermilk, Whey, Sugar, Corn Syrup, Cream, Skim Milk, Contains 1% or less Of: Vanilla Extract, Artificial Flavor, Mono and Diglycerides, Carob Bean Gum, Guar Gum, Carrageenan, Polysorbate 80, Annatto for Color, Vitamin a Palmitate.
Brand
Hy-Vee, Inc.