Vegan Breakfast Sandwich: Nutrition Facts


Common serving sizes
4.9 onz = 146.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
4.8g
Sugars, total:
5.48g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.37g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
219kcal
Protein:
10.27g
Total Fat (Lipid):
8.9g
Carbohydrate, by difference:
25.34g

Minerals

Calcium:
41mg
Iron:
1.85mg
Sodium:
363mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
2.5mg
Vitamin A, IU:
342IU
Ingredients
Flax Bread (Whole Wheat Flour, Semolina Flour, Oat Bran, Evaporated Cane Juice, Olive Oil, Salt, Yeast, Flax Seeds, Oats), Vegan Chickpea Patty (Silken Tofu, Chickpea Flour, Yellow Onion, Canola Oil, Vegetable Mix (Red & Green Bell Pepper, Onions, Carrots, Celery), Agar Agar Powder, Garlic, Apple Cider Vinegar, Nutritional Yeast, Ground Red Chili Pepper, Sea Salt, Baking Soda and Spices) Harmless Ham (Water, Vital Wheat Gluten, Yellow Onion, Natural Vegan Ham Flavor, Natural Hickory Smoke, Maple Syrup, Apple Cider Vinegar, Expeller Pressed Canola Oil, Sea Salt, Garlic, Nutritional Yeast, Cloves, Allspice, White Pepper, Sumac, Natural Vegetable Color, Citric Acid and Spices) Sundried Tomato Spread (Caramelized Onions, Sundried Tomatoes, Tomato Paste, Extra Virgin Olive Oil, Canola Oil, Water, Evaporated Cane Juice, Basil, Sea Salt and Spices).
Brand
Sweet Earth Natural Foods