Waffle Cut Battered Potatoes: Nutrition Value


Common serving sizes
3.0 onz = 85.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.4g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.76g
Fatty Acids, Total Monounsaturated:
5.29g
Fatty Acids, Total Polyunsaturated:
4.12g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
212kcal
Protein:
2.35g
Total Fat (Lipid):
11.76g
Carbohydrate, by difference:
24.71g

Minerals

Calcium:
0mg
Iron:
0.42mg
Potassium:
212mg
Sodium:
506mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
2.8mg
Vitamin A, IU:
0IU
Ingredients
Potatoes, Canola Oil and Cottonseed Oil, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Rice Flour, Salt, Beer (Water, Malted Barley, Corn Syrup, Hops, Salt), Dextrin, Sodium Acid Pyrophosphate (Maintains Natural Color & Leavening), Corn Starch - Modified, Guar Gum, Dextrose, Baking Soda, Xanthan Gum.
Brand
McCain Foods USA, Inc.