Wal-Mart Stores, No Sugar Added Blueberry Pie: Nutrition Value


Common serving sizes
1.0 pie = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
1.77g

Fats (Lipids)

Cholesterol:
9mg
Fatty Acids, Total Saturated:
7.96g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
292kcal
Protein:
2.65g
Total Fat (Lipid):
15.04g
Carbohydrate, by difference:
42.48g

Minerals

Calcium:
18mg
Iron:
0.64mg
Sodium:
301mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Water, Unbleached Wheat Flour, Maltitol Syrup, Blueberries, Vegetable Shortening (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil), Whole Wheat Flour, Food Starch-Modified, Modified Tapioca Starch, Contains less than 2% of Each of the Following: Arabic Gum, Citric Acid, Egg Yolk, Locust Bean Gum, Maltitol, Natural and Artificial Flavors, Pectin, Potassium Sorbate (Preservative), Salt, Soy Lecithin, Whole Eggs.
Brand
Specialty Bakers, LLC