Wal-Mart Stores, Sugar Free Lemon Pie: Nutrition Value


Common serving sizes
1.0 pie = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.9g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
7mg
Fatty Acids, Total Saturated:
6.19g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
276kcal
Protein:
2.65g
Total Fat (Lipid):
13.27g
Carbohydrate, by difference:
42.48g

Minerals

Calcium:
0mg
Iron:
0.32mg
Sodium:
311mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Water, Unbleached Wheat Flour, Maltitol Syrup*, Vegetable Shortening (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil), Food Starch-Modified, Tapioca Starch-Modified, Maltodextrin+, Contains 2% or less of Each of the Following: Citric Acid, Egg Yolks, Gum Arabic, Natural Lemon Flavor, Potassium Sorbate (Preservative), Salt, Sodium Acetate (Preservative), Sodium Benzoate (Preservative), Sodium Carboxymethylcellulose, Sodium Stearoyl Lactylate, Soy Lecithin, Sucralose, Tapioca Dextrin, Titanium Dioxide (for Color), Yellow 5, Yellow 6
Brand
Wal-Mart Stores, Inc.