Wasabi Miso: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
6.67g

Fats (Lipids)

Cholesterol:
0mg

General / Macros

Calories / Energy:
100kcal
Protein:
3.33g
Total Fat (Lipid):
3.33g
Carbohydrate, by difference:
10g

Minerals

Sodium:
1100mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Water, Miso Paste (Water, Rice, Soybeans, Salt, Alcohol), Rice Vinegar, Organic Agave Nectar, Dehydrated Wasabi (Horseradish/Wasabi, Mustard, Tapioca Starch), Dehydrated Onion, Olive Oil, Sesame Oil, Dehydrated Garlic, Spice,
Brand
Nago LLC