Wegmans, Bread, Cheese: Nutrition Facts


Common serving sizes
0.75 slice = 57.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
1.75g

Fats (Lipids)

Cholesterol:
53mg
Fatty Acids, Total Saturated:
4.39g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
246kcal
Protein:
12.28g
Total Fat (Lipid):
8.77g
Carbohydrate, by difference:
29.82g

Minerals

Calcium:
175mg
Iron:
1.89mg
Sodium:
509mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4.2mg
Vitamin A, IU:
351IU
Ingredients
Enriched Wheat Flour*, Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Potato Starch, Powdered Cellulose (Anti-Caking)), Eggs, Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose), Yeast, Vital Wheat Gluten, Salt, Dextrose, Palm Oil, Emulsifiers (Datem, Mono and Diglycerides, Soy Lecithin), Malt, Soybean Oil, Corn Grits, Soy Flour, Sugar, Corn Flour, Enzymes. *nutrients Added: Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid
Brand
Wegmans Food Markets, Inc.