Wheat Snacker Crackers: Nutrition Facts


Common serving sizes
5.0 crackers = 15.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
6.7g
Sugars, total:
6.67g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
3.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
467kcal
Protein:
6.67g
Total Fat (Lipid):
20g
Carbohydrate, by difference:
66.67g

Minerals

Calcium:
0mg
Iron:
2.4mg
Sodium:
800mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Grain Wheat Flour, Canola and/or Soybean and/or Palm Oil with Tbhq Added for Freshness, Sugar, Salt, Contains 2% or less Of: Leavening (Calcium Phosphate and/or Baking Soda), High Fructose Corn Syrup, Soy Lecithin, Sodium Sulfite.
Brand
Supervalu, Inc.