Wheatberry Bread: Nutrition Value


Common serving sizes
1.0 slice = 43.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
4.7g
Sugars, total:
6.98g
Sugars, added:
7g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
256kcal
Protein:
9.3g
Total Fat (Lipid):
2.33g
Carbohydrate, by difference:
48.84g

Minerals

Calcium:
93mg
Iron:
2.79mg
Potassium:
186mg
Sodium:
302mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Whole Wheat Flour, Water, Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Bulgur Wheat, Wheat Gluten, Honey, Sugar, Yeast, Crushed Wheat, Molasses, Soybean Oil, Salt, Raisin Juice Concentrate, Calcium Propionate (Preservative), Monoglycerides, Datem, Grain Vinegar, Soy, Soy Lecithin, Whey, Citric Acid.
Brand
Bimbo Bakeries USA, Inc.